I know some hardcore food people will say my mini black bean burgers are not actually sliders, but I’m sure you all get the idea. I just took my usual bean burger recipe and made them smaller. Slap them on a tiny bun and they are somehow more delicious.
This picture is also with my new camera. Sorry, it’s all I’ve taken so far for those of you demanding new camera pics.
Black Bean Burgers
- 1 can black beans, drained and rinsed
- 1/2 onion chopped up
- 1/2 cup oatmeal
- taco seasoning
I whirl all this in a food processor, form whatever size patties and then bake them in a 400 degree oven for about 10-15 mins a side.